Organic Brown Basmati Rice
Keeping the bran intact and removing only the hull (the outermost layer of grain), brown rice maintains beneficial nutrients lost with further processing. Grown at the base of the Himalayas in India, Village Harvest’s Organic Brown Basmati Rice has the great nutty flavor of traditional basmati, the purity of organic basmati and the benefits of brown rice in every kernel. These long grains separate easily when cooked which make them ideal for Indian and Middle Eastern dishes. They also add a welcome hit of nutrients with every delicious bite.
- Rinse rice. Combine 1 cup of Village Harvest Organic Brown Basmati rice with 1 1/2 cups water in a pot and bring to boil.
- Cover, reduce heat to low and simmer for 10 minutes or until all water is absorbed.
- Remove from heat and allow to stand for 5 minutes. Fluff with fork and serve.
To prepare in a rice cooker, use same water to rice ratio.
Find where to buy organic brown basmati rice here.